Menus

Macabeu/ Parrallada/ Xarel-lo/ brioche/ golden apple/ asian pear

Glass $14

Bottle $54

Glass $14

Bottle $54

Baga, Touriga Nacional/ intense rose petal/ dried strawberries

Glass $14

Bottle $54

Pinot Noir/ Chardonnay/ hints of azalea flowers/ yellow peaches/ pink peppercorns

$176

85% arinto, 15% verdelho - barrel fermented & aged on the lees for 7 months - off dry elegance w/ hints of white peaches & lemongrass

$64

siria, fonte cal, godello - from granite soil - aged 5 months on the lees in stainless steel - hints of grilled grapefruit & dry persimmons, mild minerality, pleasant acidity

$68

rabigato, viosinho, gouveia, codega - agrd 12 months on the lees in oak - juicy quince, lemon zest, white pepper, mild minerality

$82

loureiro - aged 7 months on the lees in stainless steel - rich mouthfeel & silky texture w/ hints of lemon peel & acacia flowers

$58

100% arinto dos azores - aged 10 months in stainless steel - ancient native arinto grown in volcanic soil wl hints of salted grapefruit, waxy apricots, white port & distinct minerality

$109

alvarinho - aged 12 months in used french oak barrels - battonage of lees - vibrant & delicious notes of white nectarines, dry farmed on granite slopes

$82

corvina, veronese, lagrein, rondinella - energetic & refreshing notes of white peaches, red currants W pleasant acidity

Glass $14

Bottle $52

touriga nacional, sousao - dry & balanced hints of strawberries, persimmons & orchard flowers

Glass $15

Bottle $56

albarino - hints of apricots, citrus zest, salted nectarines

Glass $15

Bottle $56

sauvignon blanc - balanced notes of crisp bosc pear & gooseberry w/ mild acidity

Glass $16

Bottle $62

loureiro, alvarinho - deliciously effervescent, pleasant minerality, racy citrus

Glass $15

Bottle $56

grüner veltliner - baked pears, citrus peel, white pepper, mild acidity

Glass $15

Bottle $56

organic chardonnay - hints of creamy white peaches, dried jasmine, white flowers

Glass $16

Bottle $62

arinto, antão - aged 6 months in used french oak - notes of strawberries, salted dragonfruit, hazelnuts & chrysanthemums

Glass $15

Bottle $56

pinot noir -lifted notes of red & black cherries, dried mulberry & savory baking spices

$15

95% tempranilla 5% graciano - aged 18 months in both american & french oak - bold & muscular w/ notes of blackberry compote, oak, sage & leather

$17

tinta barroca, sousao, touriga nacional - aged 12 months in 400L french oak barrels - balanced notes of bramble berry, sandalwood & fig preserves

$16

aragones, alicante brouschet, alicante - aged 12 months in used oak barrels - fruit forward w/ notes of marionberry pie, spiced plums & blood orange

$15

malbec- aged 9 months in concrete vats - delicious off-dry notes of grilled berries, crushed peppercorns & violet flowers

Glass $14

1/2 Liter $30

Liter $60

100% tempranillo - aged 9 months in french oak - dry, dark fruit, pleasant oak, mild acidity

Glass $13

1/2 Liter $28

Liter $56

100% organic touriga franca - aged 12 months in used french oak - fruit forward w/ notes of berry cobbler, pink peppercorns & currant preserves

$68

touriga nacional, touriga franca, tinto roiz - aged 9 months in both concrete vats & vintage french oak - structured notes of dried mulberries, black dahlia flowers & charred cypress wood

$60

tinta roriz, touriga franca, rufete, tinta amarela - old vines - single vineyard - blue schist soil - whole cluster fermentation - aged 22 months in french oak - notes of brambleberry, roses, hints of leather, lavender, juniper & pink peppercorn

$142

aragonez - elegant structure, balanced acidity, delicious oak, crushed orchard fruit

$128

touriga franca, touriga nacional, tinto roriz, barroca - structured notes of boysenberry, hints of clove, strawberries & mild tannins

$74

alicante brouschet, aragonez, touriga nacional - aged 18 months in french oak - complex black fruit, touch of cocoa nibs, white pepper, silky w/ tannic structure

$169

touriga nacional, touriga franca - toasted spices, black pepper, persistent waves of ripened fruits

$182

tempranillo, graciano - aged 30 months in french & american oak - layered hints of fig, chocolate, raisins, cedar. espresso

$88

mencia, bastardo, garnacha - old vine cluster fermintation - 60 day maceration - aged 1 year in french oak - unfiltered - off dry & rustic w/ hints of cola nut, roasted blackberries, rhubarb preserves & pink peppercorns

$94

Tempranillo/ Garnacha/ complex & muscular/ notes of dark black fruits/ smoky/ spicy aromas

$92

100% Tempranillo/ aged 18 months in french oak/ beautiful & balanced/ hints of black forest cherries/ clafoutis/ cocoa nibs/ violet flowers/ blackberry preserves/ kalamata olives

$108

Pinot Noir/ crushed cherries/ blackberry preserves/ mild oak/ integrated tannins

$76

raspberries/ tart cherry/ vanilla/ baking spices

$70

1/2 bottle of Cabernet Sauvignon/ structured/ elegant/ spices/ plum/ dark fruits

$42

black cherry/ cassis/ firm yet elegant structure

$88

Cabernet led blend of 5 varietals/ lush dark fruit/ cedar/ vanilla/ white pepper/ long finish

$95

Tannat/ oak/ coconut/ plum/ blackberries/ good acidity

$66

Cabernet Franc/ earthy barrel char/ spiced plum/ wild berries

$160

lime/ cachaça/ piloncillo sugar | try with one of our premium cachaças featured below!

$12

passion fruit/ cachaça/lime/ piloncillo sugar

$13

mango/ lime/ serrano infused cachaça/ amchur/ piloncillo sugar

$14

earl gray infused vodka/ citrus/ fresh blackberry

$15

stainless steel aged/ herbal/ floral & lush

$16

aged 6 months in french oak casks previously used for xo cognac- notes of citrus, vanilla, & pepper

$13

aged for 1 year in stainless steel/ aromas of delicate white flowers/ rain forest/ sea spray/ banana

$13

vanilla infused bourbon/ apricot liqueur/ curried peach blossom simple/ lemon

$15

british spritzer with mixed berry shrub/ brookers gin/ prosecco/ lime/ mint

$15

gin/ house made tonic/ seasonal herbs & spices

$14

mezcal/ lime/ plum cordial/ combier/ lemongrass simple

$15

$15

brandy/ ginger beer/ lime

$14

vida mezcal/ mango shrub/ dry curaçao/ allspice dram/ lime

$14

pimms #1/ vodka/ orange bitters/ red wine vinegar/ agave

$15

buffalo trace bourbon/ ginger/ lemon/ rosemary/ agave

$15

cimmaron tequila/ lilet blanc/ kiwi-rosemary shrub/ lime/ topo chico

$14

4% pale lager, spain

$6

5.2% pilsner, belgium

$6

5% kolsch, houston

$6

5.4% wheat beer, germany

$6

0% lager, denmark

$6

6.8% IPA, magnolia, texas

$9

5.25% blonde ale, conroe, texas

$9

traditional portuguese lemon custard baked in pastry shell

$9

banana pudding/ passion fruit caramel/ fresh cream / cardamom cookie

$9

portuguese 'tiramisu'/ espresso soaked maria cookies/ port laced cream/ cocoa powder

$11

vegetarian

chocolate chips/ pears/ raisins/ sweet malmsey madeira wine

$11

tree nut, vegetarian

dark chocolate/ espresso/ hints of cinnamon & cardamom/ lemon zest

$11

gluten free, vegetarian

rich basil-infused vanilla custard / chocolate or musico (madeira wine-soaked raisins, walnuts & caramel),

$10

vegetarian

espresso/ licor 43/ cinnamon/ orange oils

$15

espresso/ organic vodka/ frangelico/ kahlúa -- add Godiva Chocolate Liqueur $3

$16

tuaca/ frangelico/ amaretto/ espresso/ whipped cream

$15

almond liqueur/ hot milk/ espresso

$13

espresso/ cachaca/ cream/ vanilla

$13

1 oz.

$22

$14

$17

$16

$44

$50

$15

$22

$25

$15

$20

$20

$24

$14

$32

$13

$13

$13

$28

$13

$16

$16

$13

$35

$15

$25

$95

$32

$75

espresso

$4.50

espresso w/ hot water

$4.50

espresso w/ hot milk

$5.75

espresso w/ frothed milk

$6.75

espresso w/ a spot of hot milk

$5.75

3 oz.

$15

3 oz.

$20

3 oz.

$25

3 oz.

$35

1 oz. each 10, 20, 30, 40 yr

$26

$12

1 oz.

$35

1 oz.

$32

1 oz.

$22

1 oz.

$16

1 oz.

$15

1 oz.

$12

3 oz.

$12

1 oz.

$100

1 oz.

$35

1 oz.

$25

1 oz.

$20

1 oz.

$20

1 oz.

$20

$15

$15

$15

$15

$15

Sercial, Verdelho, Bual, Malmsey

$26

1 oz.

$24

1 oz

$29

1 oz.

$35

1 oz.

$15

1 oz.

$20

1 oz.

$22

fresh mozzarella, tomato, oregano, kalamata olives, salsa verde

$9

fried cornmeal, tomato sauce, crispy kale

$9

marinated golden beets, candied walnuts, whipped goat cheese, balsamic vinaigrette

$10

house-cut fires, parmigiano, herbs, truffle oil, garlic aioli

$8

spinach & artichoke gratin, toasted baguette, roasted red pepper

$9

smokey eggplant, feta, raita, house flatbread

$9

house smoked salmon, whipped avocado, radish, pickled vegetables

$11

crispy rice-floured squid, lemon, herbs, grilled baguette, piri piri aioli

$11

roasted peppers, almond romesco

$10

sauteed wild mushrooms, chili, lemon, soffrito, madeira

$10

crispy fried chicken wings, tomato piri piri, cooling raita

$11

mozzarella, basil tomato, parmigiano

$10

grilled hanger steak, bibb lettuce, tomato, red onion, garlic butter, house cut fries

$11

strawberry, cucumber, arugula, campari tomatoes, garden basil, garlic croutons

portuguese kale, chourico & potato soup

house mixed greens, avocado, hearts of palm, tomato, red onion, artichoke, lemon-honey vinaigrette

crispy salted cod & potato fritters, piri piri aioli

topless sandwich - hummus, roasted wild mushrooms, goat cheese, mozzarella, arugula, roasted garlic bread, served w/ crisps

portugal's iconic pork sandwich - garlic, kashmiri chili & paprika braised thin sliced pork, house sourdough roll, mustard - add fries $4

portuguses classic of salted cod hash, soft scrambled egg, potatoes, olives, cilantro, piri piri - add linguica $2

masala pimentão, charred veggies, milho frito

traditional portuguese lemon custard, flaky pastry shell

portuguese 'tiramisu', espresso-soaked maria cookies, port laced cream, cocoa powder

musico, basil, or chocolate

$9

$9

$9

$9

portuguese kale, chourico & potato soup