Menu
Bar Snacks
-
Our Daily Bread
Served w/herbed olive oil
$4
vegetarian
-
Pão Com Chorizo
Potato bread/spanish chorizo/paprika butter
$8
-
Pão Com Tomate
Woodfire grilled bread/tomato pulp/sea salt/sumac/oregano
$6
vegetarian
-
Almonds & Olives
Paprika spiced almonds/marinated Cerignola olives
$7
vegetarian
-
Stuffed Dates
Prosciutto wrapped dates/whipped blue cheese/port-balsamic
$7
gluten free
-
Pimentas
Wood grilled shishito peppers/ garlic aioli
$7
gluten free, vegetarian
-
Croquetas De Bacalhau
Salted cod & whipped potato crispy fritterrs /Piri Piri aioli
$10
-
Batatas
Crispy smashed fingerlings potatoes /herbed butter/ tomato chutney/ garlic aioli
$8
gluten free, vegetarian
-
Crab & Avocado Crostini
Lump crab meat/avocado/herb aioli/baguette
$14
-
Sardinhas Assadas
Wood grilled sardines/salsa verde/grilled bread/paprika butter
$14
-
Baked Oysters
Gulf oysters/broa breadcrumbs/salsa verde/parmigiana butter
$16
-
Linguiça Assada
Wood-grilled Portuguese smoked sausage/almond romesco/charred bread ** served flaming
$15
-
Oportobello
Baked portobello/topped with a spinach-artichoke gratin/ roasted red pepper
$14
-
Duo of Hummus 2.0
White bean/yogurt/sumac & yellow moong lentils/ginger/turmeric/house naan
$10
-
Queijo De Cabra
Baked goat cheese/ground walnuts/tomato basil/garlic toast
$12
vegetarian
-
*Prego
Marinated hanger steak/garlic butter/house made bolo do caco potato bun/batatas fritas | A typical Portuguese café sandwich * add fried egg optional $2*
$14
Pizzette
-
Basil Pesto
Basil pesto/sliced tomato/fresh mozzarella
$14
vegetarian
-
Brócoli
Tomato sauce/charred broccoli/ricotta/red chili
$14
vegetarian
-
Shrimp & Crab
Basil tomato sauce/gulf shrimp/crab/mozzarella cheese
$15
-
Kale & Chorizo Pizza
Kale/chorizo secco/roasted red pepper/tomato sauce/goat cheese/mozzarella
$14
Soup
-
Caldeirada
Rich portuguese bouillabaisse/fish/shrimp/clams/mussels/vegetables/moorish spices
Cup $9
Bowl $18
gluten free
-
Canja
Chicken soup/rice/mint/lemon
$9
gluten free
-
Caldo Verde
Potato soup/kale/chorizo | Chorizo optional
$9
gluten free
Salad
-
Rocket Salad
Arugula/candied walnuts/berries/goat cheese/red onion/balsamic-honey vinaigrette
$11
gluten free, vegetarian
-
Salada Atlantico
House mixed greens/avocado/hearts of palm/tomato/red onion/artichoke/lemon-honey vinaigrette
$13
gluten free, vegetarian
-
Salada Marocaine
House mixed greens/pear/gruyere/candied walnuts/olives/mint/tomato dijon vinaigrette
$13
gluten free, vegetarian
Cheese
Mix and match cheese & charcuterie...choose: $5 for 1, $8 for 2, $11 for 3, and $15 for 4-
O Morro
Portugal/soft ripen/cow's milk/past
-
Alva
Portugal/semi-firm/goat's milk/past
-
São Jorge, Matos
Portugal/firm/cow's milk/past
-
Manchego Artequesano
Spain/firm/sheep's milk/past
-
Quesuco Ahumado De Liebana
Spain/semi frim/cow's milk/past
-
Pata Cabra
Spain/semi soft/goat/past
-
Andazul
Spain/blue cheese/goat's milk/past
-
Alisios
Canary islands/semi firm/goat & cow's milk/past
-
Mozzarella Ovalini
Italy/soft/cow/past
-
Teahive Cheddar
Utah/firm/cow/past
Charcuterie
-
Jamón Serrano
Spain/cured 18 months
-
Salchichon Iberico De Bellota
Spain/pata negra pigs/garlic-paprika spiced
-
Chorizo Rustico
Spain/spicy/dried sausage
-
Coppa Piccante
Italy/pork shoulder/spicy
-
Genoa Salami
Italy/black pepper
-
*Smoked Salmon
Alaska/in house cured and smoked
-
Octopus Salame
Pressed Portuguese octopus /freshly ground spices
Petiscos
-
Feijão Con Fideos
Baked gigante beans & fideo pasta/tomato/kale/oregano/feta/almond romesco
$14
vegetarian
-
Bruxelas
Roasted brussel sprouts/ walnuts/ preserved lemon/ chili/ maple/ mozzarella/ toasted breadcrumbs
$13
vegetarian
-
Charred Veggies
Wood grilled/ pistachio romesco sauce/ basil seeds/ potato crisps/ goat cheese
$12
gluten free, vegetarian
-
Cataplana Mussels
Black Mediterranean mussels/ soffrito/ Vinho Verde/garlic butter
$16
-
Polvo Com Batatas
Wood grilled octopus/ mustard seed Shaak potatoes/salsa verde
$17
gluten free
-
Camarões Piri-Piri
Gulf shrimp/ piri piri pepper/ madeira wine
$14
-
Seafood Balchão Curry
Gulf red snapper/ shrimp/ scallop/ spicy goan curry/ house naan/ basmati rice
$16
-
Piquillo Pepper Rellenos
Stuffed piquillo peppers/gulf shrimp/ crawfish/almond romesco/ mozzarella
$11
gluten free
-
*Scallop Farrotto
Plancha scallops / cauliflower/ caraway/ turmeric root/ farro-'risotto'/ green peas
$16
-
Bulhão Pato Clams
Littleneck clams/ garlic/ vinho verde wine / lemon/ cilantro
$14
gluten free
-
Curry Chicken Empanadas
Curry chicken wrapped in puff pastry/ green peas/herb aioli
$13
-
*Portuguese Squid Fried Rice
Grilled squid/ linguiça/ jamon/ eggplant/ egg/ soya/squid ink aioli
$15
gluten free
add fried egg optional
-
Almôndegas Marroquino
Lamb & beef meatballs/ mint/ preserved lemon/ pine nuts/ moroccan charmoula sauce
$14
-
Pork Vindalho
Goan spiced pork curry/ potato/ mustard seed raita/house naan/ basmati rice
$15
-
*Bife À Portuguesa
6 oz wood grilled hangar steak/ fried egg/ Piri Piri pepper potatoes
$16
gluten free
-
Lamb Ribs Mediterraneo
Smoked/ coriander-fennel crusted/ pomegranate molasses/ giant white bean & chorizo/ faro-radish salad
$16
Large Plates
-
Peixe Grelhado
Wood grilled fresh gulf red snapper/milho frito/herb salad
$28
-
Bacalhau Com Natas
Gratin of salted cod/ olive oil whipped potato/parmigiana cheese/ breadcrumbs
$22
-
Piri Piri Bbq Chicken
Brined bbq chicken/ mesquite smoked/ whiskey Piri Piri sauce/ black pepper & lemon yucca chips
$18
gluten free
-
*Espetada De Carne
Wood grilled beef tenderloin/ bay leaves/ coarse sea salt/ batatas fritas/ grilled veg/ bolo do caco bread
$46
-
Paelha Portuguesa
Saffron rice/ hanger steak/ gulf shrimp/ scallops/clams/ mussels/ cod fish/ bacalhau/ charred pimentas
$48
gluten free
Petiscos
-
Petiscos Plate
Serrano ham/ manchego cheese/marinated olives/almonds/pickled veggies/ fresh frui
$11
-
Deviled Eggs
Herb filling/Piri Piri sauce
$6
gluten free, vegetarian
-
Berinjelas
Eggplant Salad/ Charmoula marinade/served with raita/feta/naan
$8
gluten free, vegetarian
-
Batatas Bravas
Crispy potato/tomato/Piri Piri
$6
vegetarian
-
Bacalhau A' Bras
Salted cod hash/egg/potatoes/olives/cilantro/Piri Piri
$14
add linguica $2
-
Faro & Kale Bowl
House cooked chickpeas/ chopped veggies/ garden herbs/ feta/ paprika vinaigrette/ deviled egg
$11
vegetarian
Add wood-grilled chicken, shrimp, or house smoked salmon
-
Filets De Peixe Frito
Crispy vinho Verde battered snapper/sherry vinegar/house cut batatas/tempura shishito peppers /lemon caper aioli
$16
Sandwiches
all sandwiches served with choice of salad, fruit, or batatas fritas-
Mushroom Tartine
Topless sandwich/white bean hummus/roasted wild mushrooms/goat cheese/mozzarella/arugula salad/ roasted garlic bread
$11
vegetarian
-
Avocado & Salmon Tartine
Mediterranean spiced mashed avocado/pickled cucumber/herbs/radish/basil seeds/house cold smoked salmon
$14
-
Panino Italiano
Jamon/ salami/ coppa/ roasted peppers / arugula / mozzarella cheese / olive tapenade/ pickled hot peppers/ crispy ciabatta
$13
-
Rolo De Falafel
Chickpea & split pea falafel wrapped in naan/tomato/cucumber/feta/tumeric hummus/fresh herb salad/spinach/paprika vinaigrette
$13
vegetarian
-
Lamb Kofta Burger
Spicy organic ground lamb burger/mustard seed raita/goat cheese/bibb lettuce/beefsteak tomato/pickled cucumbers/Portuguese sweet roll
$15
-
Piri Piri Fried Chicken Sandwich
Brined buttermilk chicken thighs/ fried crispy and tossed in Piri Piri sauce/pickled vegetables/bibb lettuce/garlic aioli/Madeira potato bun
$15
-
Francesinha
Portuguese "croque madame"/grilled hangar steak/chorzio sausage/country ham/melty raclette cheese/ brioche toast/ served over tomato beer sauce/ fried egg
$16
Refreshments
-
Fresh Squeezed Orange Juice
$5
-
Hot Tea
Ask server about our teas
$4 per Cup
-
Cucumber Basil Lemon Water
Complimentary
Portuguese Power Lunch
$25.00 + tax
Served 11:00 AM -2:30 PM monday-friday
Dine-in Only *Menu changes regularly
Download PDF1st Course choose 1
-
Gazpacho De Melao (VG)
chilled soup of canary melon, tomato, piquillo pepper, cucumber with sherry vinegar and olive oil cracker
-
Petiscos Plate
Serrano ham/ manchego cheese/ marinated olives/ almonds/pickled veggies/ fresh fruit
-
Croquetas De Bacalhau
Crispy fritters of salted cod & whipped potato/Piri Piri aioli
-
Salada Oporto
Mixed lettuce/balsamic honey dressing/tomato/red onion/radish/chickpeas
2nd Course choose 1
-
Piri Piri Fried Chicken Sandwich
brined buttermilk chicken thighs/ fried crispy and tossed in piri piri sauce/ pickled vegetables/ bibb lettuce/ garlic aioli/ madeira potato bun
-
Peixe Grelhado Lunch
6 oz. wood grilled fresh gulf red snapper/milho frito/(fried cornmeal) and side salad
-
Mushroom Tartine (V)
topeless sandwich/ white bean hummus/ roasted wild mushrooms/ goat cheese/ mozzarella/ arugula salad/ roasted garlic bread
-
Iberian Burger
Portuguese spiced beef / crispy serrano ham / Manchego cheese / caramelized onions / almond romesco ** add fried egg $2
3rd Course choose 1
-
Pastel De Nata
Lemon custard baked in a pastry shell
-
Bolo De Bolacha
'Portuguese' tiramisu/espresso soaked Maria cookies/port laced cream/cocoa powder
vegetarian
-
House Made Ice Cream
Musico, Mango, Basil, Chocolate Straccitella
-
Espresso Based Coffee Drinks or Organic Rishi Tea
Served with cardamom cookies
Brunch Additions
Regular Menu Also Available
Brunch Drink Specials
Brunch Cocktails-
Chamomile Sunshine
gin/ sweet chamomile tea/ apricot liquor/ lemon
$11
-
Ruby Port Royale
Prosecco wine/ruby port/blackberries
$9
-
Rose Mélange
Botanist gin/dry white port/rose bitters/lemon/sparkling rosé
$10
-
Bloody Maria
Spiced organic tomato juice/ fixins' | Choice of spirit: vodka, gin, or mezcal
$9
-
Carafes
-
Cava Mimosa
Choice of fresh squeezed orange juice, grapefruit, passion fruit or hibiscus
Glass $7
Carafe $20
-
Wines on Tap
choice of pinot grigio, malbec, rosé, garnacha, or cabernet blend
Glass $6
Carafe $20
Kitchen
-
Katchapuri
Fresh baked bread/ filled with mozzarella/ Sao Jorge/ feta/ sous vide egg/ served with paprika butter
$11
-
Bacon, Egg, & Cheese Pão
Soft portuguese milk rolls/ crispy fried egg/ tomato/ bacon/ spinach/ manchego cheese/ piri piri aioli
$12
-
Bacalhau A' Bras
Salted cod hash/egg/potatoes/olives/cilantro/Piri Piri
$14
Add linguica $2
-
Rabanadas
Portuguese spiced 'french' toast/ custard/ maple syrup/ lemon zest/ toasted almond strussel/ fresh cream
$11
-
Omelete De Queijo
Raclette & manchego cheese rolled omelette / garden basil/ fingerling potatoes/ fruit
$14
add ham or bacon $2
-
Shakshuka
Poached eggs/Moroccan harissa tomato sauce/goat cheese/toasted garlic bread
$12
vegetarian
-
Migas Portuguesa
Garlic croutons/ peppers/ scrambled eggs/ bacon/ linguiça sausage/ piri piri/ manchego/ avocado | Served with batatas & fruit
$14
-
Porto Shrimp & Grits
White cornmeal & kale/ chorizo sausage & gulf shrimp ragu / salsa verde/ crispy fried egg
$16
gluten free
-
Mushroom Tartine
Topless sandwich/white bean hummus/roasted wild mushrooms/goat cheese/mozzarella/arugula salad/roasted garlic bread
$11
vegetarian
-
Avocado & Salmon Tartine
Mediterranean spiced mashed avocado/pickled cucumber/herbs/radish/basil seeds/house cold smoked salmon
$14
-
Filets De Peixe Frito
Crispy vinho Verde battered snapper/sherry vinegar/house cut batatas/tempura shishito peppers/lemon caper aioli
$16
-
Rolo De Falafel
Chickpea & split pea falafel wrapped in naan/tomato/cucumber/feta/tumeric hummus/fresh herb salad/spinach/paprika vinaigrette
$13
vegetarian
-
Francesinha
Portuguese "Croque Madame"/grilled hangar steak/chorizo sausage/country ham/melty raclette cheese/brioche toast/served over tomato-beer sauce/ fried egg | our version of the Porto classic
$16
-
Ovos Benedito
Eggs Benedict with mashed avocado/ poached eggs/ jamon serrano/ saffron hollandaise sauce/ fingerling potatoes/ fruit
$14
Let us feed you with a pre-set menu of some of our house favorites.
available for parties of 12 or more.
$35 per person food only plus tax & gratuity
substitutions are subject to up charge.
See Sample Menu attached.
First Course
Bar Bites-
Chicken Curry Empanadas
Curried chicken, flaky pastry, green herb aioli
-
Croquetas de Bacalhau
Crispy fritters of salted cod & whipped potato/Piri Piri aioli
-
Duo of Hummus 2.0
White bean/yogurt/sumac & yellow moong lentils/ginger/turmeric/house naan
gluten free, vegetarian
-
Queijo de Cabra (v)
baked goat cheese/ ground walnuts/ tomato basil/ garlic toast
-
Brócoli Pizzette (v)
Basil pesto/sliced tomato/mozzarella
vegetarian
2nd Course
Petiscos-
Lamb Ribs Mediterraneo
Smoked/coriander-fennel crusted/pomegranate molasses/white bean & chorizo/faro-radish salad
-
Bife à Portuguesa
6 oz wood grilled hangar steak/fried egg/Piri Piri pepper potatoes
gluten free
-
Bruxelas
Roasted brussel sprouts/walnuts/preserved lemon/mint/chili/cumin vinaigrette/maple/manchego cheese/toasted breadcrumbs
vegetarian
-
Polvo com Batatas
Wood-grilled octopus/mustard seed shaak potatoes/salsa verde
gluten free
-
Camarões Piri-piri (gf)
gulf shrimp/ piri piri pepper/ madeira wine
3rd Course
Desserts-
Espresso Chocolate Torte
Dark chocolate/espresso/cinnamon/lemon zest
gluten free
-
Pastel de Nata
Lemon custard baked in pastry shell
Fooding House & Wine
All items come to the table tapas style, no choices have to be madeHappy Hour Drinking
-
House Red Wine
Glass $6
Carafe $32
-
House White Wine
Glass $6
Carafe $32
-
House Rose
Glass $6
Carafe $32
-
House Cava
Sparkling Spanish bubbles
Glass $6
-
Sangria
GLass $6
Carafe $32
-
Caipirinha or Caipiroska
Cachaça or Vodka/ lime/ piloncillo/ crushed ice
$6
-
Well Spirits
Scotch/Bourbon/Tequila/Rum/Vodka/Gin/Mezcal
$6
-
Southern Star 'bombshell Blonde
Blonde Ale, Texas 5.25%
$4
Happy Hour Fooding
-
Beterrabas
Golden beets / ginger-orange vinaigrette /whipped ricotta / candied walnuts
$10
gluten free, vegetarian
-
Caprese Salad
Tomatoes/ basil pesto/ balsamic reduction/fresh mozzarella
$5
gluten free, vegetarian
-
Deviled Eggs
Herb filling/Piri Piri sauce
$6
-
Batatas Bravas
Crispy potato/tomato/Piri Piri
$8
vegetarian
-
Spinach Crostini
Spinach and artichoke gratin/ toasted baguette/ roasted red pepper
$6
vegetarian
-
Mushrooms a La Plancha
Sautéed wild mushrooms/ chili/ lemon/madeira/ soffrito
$6
vegetarian
-
Berinjelas
Eggplant Salad/ charmoula marinade/served with raita/ feta/ naan
$8
gluten free, vegetarian
-
Milho Frito
Crispy corn meal cubes/ kale/ tomato basil/parmesan cheese
$7
vegetarian
-
Lulas Fritas
Crispy rice floured squid/ lemon/ herbs/grilled baguette/ piri piri aioli
$8
-
Grilled Chorizo & Romesco
Spanish- style sausage/ roasted peppers/almond romesco
$6
-
Avocado & Salmon Tartine
Mediterranean mashed avocado/ pickled cucumber/ celery/ radish/ basil seed/ house smoked salmon
$6
-
Piri Piri Chicken Wings
Crispy fried chicken-chicken wings/ tossed in tomato-Piri Piri / raita
$8
-
Happy Hour Prego
Wood-grilled hanger steak sandwich/ garlic butter/ baguette/ batatas fritas
$8
-
Lamb Kofta Burger
Spicy organic ground lamb burger/ mustard seed raita/ goat cheese/ bibb lettuce/ beefsteak tomato/ pickled cucumbers/Portuguese sweet roll | Served with batatas fritas
$15
Pizzette Oporto
-
Tomato Ricotta
Ricotta/ basil tomato sauce/ parmiggiano
$7
vegetarian
-
Piccante
Chorizo seco/ goat cheese/ roasted peppers/ basil tomato sauce
$8
Caipirinha Bar
-
Allspice Caipirinha
Masala Chai infused Cachaça/pomegranate/date syrup/lemongrass
$12
-
Blueberry Ginger Caipirinha
Avuá amburana cachaça/ avuá prata cachaça/ blueberry/ lemon/ ginger/piloncillo sugar
$13
-
Peach Caipirinha
Seasonal peaches/ Cachaca/ lime/ piloncillo sugar
$11
-
Batida De Maracuja
Passion fruit/ cachaça/lime/ piloncillo sugar
$11
-
Caipirinha Clássico
Lime/ cachaça/ piloncillo sugar | Try with one of our premium cachaças featured below!
$10
-
Mango Chili Pepper
Mango/ lime/ serrano infused cachaça/ amchur/ piloncillo sugar
$12
Cachaça
Cachaça is a Brazilian spirit with almost 5 centuries of history, finding lineage in each of the three major cultural influence including Portugal, India, & Africa. It is a distillant similar to rum, however, cachaça is produced from fresh sugarcane juice where rum is made from sugarcane by-products such as molasses-
Avuá 'Prata'
Stainless steel aged- herbal, floral, & lush
$12
-
Avuá 'Tapinhoã'
Aged for 2 years Tapinhoã wood, a rarity found only in South America- notes of toasted coconut, honeycomb, & a minty finish
$18
-
Novo Fogo 'Chameleon'
Aged for one year in used American oak barrels- toasted hazelnut, spicy herbs, & vanilla
$11
-
Novo Fogo 'Tanager'
Aged in used American oak barrels & casks of arariba (Brazilian zebrawood) for a natural red color & a distinctive mountain earthiness tropical fruits, baking spice, & grassy
$11
-
Avuá 'Amburana'
Aged in Amburana wood, found only in Latin American forests- warm, savory, & notes of caramel
$15
-
Leblon
Aged for 6 months in used French oak casks previously used for XO Cognac- notes of citrus, vanilla, & pepper
$12
-
Novo Fogo 'Silver'
Aged for 1 year in stainless steel- aromas of delicate white flowers, rain forest, sea spray, & banana
$11
-
Novo Fogo 'Barrel Aged'
Aged for two years in 53 gallon American oak Bourbon barrels- aromas of cinnamon, dark chocolate, coffee, & brûléed banana
$12
-
Add $3 to any cachaça to make it a caipirinha
Cachaça Flights
-
Novo Fogo Cachaça Flight
1 oz pour of each cachaça from Novo Fogo (4)
$15
-
Avuá Flight
1 oz pour of each cachaça from avuá (3)
$15
-
Silver vs Barrel Aged Cachaça Flight
1 oz pour of each- Avuá 'Prata', Novo Fogo 'Silver', Avuá 'Amburana', Novo Fogo 'Barrel Aged' (4)
$18
Cocktails
-
Dragon's Delight
Highway Texas hemp Vodka/ Dragon Fruit/ Falernum/ Prosecco/ lime/ pilonsillo sugar
$12
-
Right On Cue
Gin/ cucumber/ lemon/ agave lillet blanc/ lemon oils
$12
-
Lisbon Mule
Brandy/ ginger beer/ lime
$10
-
Despaña Gin & Tonic
Gin/ house made tonic/ seasonal herbs & spices
$10
-
Argentini
Ciroc vodka/ Cointreau lime/ malbec float
$13
-
Cachaça Old-Fashioned
Novo fogo 'barrel aged' cachaça/ piloncillo sugar/ bitters/lemon
$14
-
Oaxacan Daisy
Mezcal/ mango shrub/ dry curaçao/ allspice dram/ lime
$12
-
Rhubarb Sparkle
British Spritzer with rhubarb-strawberry shrub/ gin/ proseco/ lime
$12
-
Pimps Cup (Q.V)
Ginger/ cucumber & mint/ Gin/ Pimps No.1
$11
Sangria
-
Oporto Sangria
red wine/ ruby port/ clove spice/ piloncillo/ fruit juice
Glass $7
Quartino $10
Half-Liter $19
3/4 Liter $28
-
White Sangria
White wine/ white port/ elderflower/ fruit juice/ ginger
Glass $7
Quartino $10
Half-liter $19
3/4 liter $28
Beer & Cider
-
Draught
-
Yellowrose IPA
American IPA, 6.8% AVB 62 Lone Pint Brewery
$6
-
Seasonal Beer
Inquire for details
$7
-
Bottles/Cans
-
Dos XX
Lager/Mexico 5%
$4
-
Quilmes
American Lager/Argentina 4.9%
$5
-
Estrella Damm 'daura'
Lager/ gluten free/Spain 4%
$5
-
De Brabandere 'Bavik'
German pils/Germany/ 5.2%
$6
-
Crispin Hard Apple Cider
Colfax, CA 5%
$6.50
-
De Brabandere 'Wittekerke'
Witbier/ Belgium/ 5%
$6
-
Xingu 'Black Beer'
Schwarzbier (black lager)/ Brazil/ 4.7%
$7
-
Southern Star 'Conspiracy Theory'
IPA/ Texas/ 6.5%
$6
-
Cerveza Rrey
Kolsch style ale/ Mexico 4.7%
$6
-
Stella Artois
Pilsner/Belgium/ 5%
$5