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Main content starts here, tab to start navigatingŌPORTO Fooding House & Wine is the evolution of Ōporto Wine Cafe, a food and wine bar concept founded in Houston in 2006 by chef and restaurateur Rick Di Virgilio.
Ōporto features a Portuguese-inspired menu rooted in the flavors and traditions of Portugal, with influences from its global culinary connections, alongside a boutique Old World wine list, proper cocktail bar, and café. Part restaurant, part wine bar, part neighborhood café — an all-day gathering place inspired by Portugal and shaped by Houston.
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